Oven Baked Garlic Rosemary London Broil

Enjoy a delicious beef dinner with this recipe for Oven Baked Garlic Rosemary London Broil. Easy to make in the oven, London Broil uses an affordable cut of beef for a great dinner.

4.47 from 26 votes

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Prep Time 15 mins

Cook Time 10 mins

Marinate Time 2 hrs

Total Time 25 mins

Course Main Course

Cuisine American

Servings

Calories 695 kcal

Equipment

Baking Sheet
Ziploc Bag
Chef's Knife

Ingredients

3 Pounds Top Round Steak
4 Garlic Cloves Minced
3 Tbsp Parsley Chopped
2 Tbsp Rosemary
½ Cup Olive Oil
¼ Cup Soy Sauce

Instructions

Mix together garlic, parsley, rosemary soy sauce and olive oil. Place steak in a large ziploc bag and pour marinade in on top. Let meat marinate for 2-24 hours. The longer you marinate, the stronger the flavor.
Preheat oven and put on the high broil setting.
Place london broil on a baking sheet. Remove excess moisture with paper towels and spoon herbs onto the meat. Broil on top rack for 4-5 minutes per side or until you reach desired level of doneness. Let meat rest 5 minutes before serving. Slice thinly against the grain to serve. Enjoy!

Nutrition

Calories: 695kcalCarbohydrates: 3gProtein: 81gFat: 39gSaturated Fat: 8gCholesterol: 208mgSodium: 1031mgPotassium: 1338mgFiber: 1gSugar: 1gVitamin A: 284IUVitamin C: 6mgCalcium: 100mgIron: 8mg

Keyword London Broil, Oven Baked Garlic Rosemary London Broil

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