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Homestyle Mashed Potatoes

The prefect side to any comfort food is a serving of Homestyle Mashed Potatoes. Whether Thanksgiving, Christmas or just dinner, this is it!

Course Side Dish
Cuisine American
Keyword Homestyle Mashed Potatoes
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6
Calories 157 kcal

Ingredients

  • 2 Pounds Potatoes Yukon Gold or Russet
  • Salt
  • Pepper
  • 3 Tbsp Butter
  • 3/4 Cup Milk
US Customary - Metric

Instructions

  1. Peel and slice potatoes, removing any brown spots while doing so.

  2. Place potatoes in a large pot and fill up with enough water to just cover the potatoes. Season water with salt. Bring water to a boil. Once water is boiling, reduce to a simmer and cover. Cook for 15 minutes.

  3. Drain potatoes and return them to empty pot. Add butter, milk, salt and pepper then begin to mash. Serve warm and enjoy!

Nutrition Facts
Homestyle Mashed Potatoes
Amount Per Serving
Calories 157 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g25%
Cholesterol 18mg6%
Sodium 79mg3%
Potassium 665mg19%
Carbohydrates 20g7%
Fiber 4g17%
Sugar 2g2%
Protein 5g10%
Vitamin A 227IU5%
Vitamin C 17mg21%
Calcium 82mg8%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.